The dry-aged steaks have earned high praise from the nations toughest food critics, the chops are divine, and fresh seafood is flown in daily. The award-winning, 4,000-bottle wine list is an experience in itself. Guests will also enjoy mouthwatering appetizers, sinful desserts and impeccable service that is both attentive and discreet.
Capital Grille Featured Hot
4740 Jefferson St.
Most entrees $25 and over
Average user rating from: 2 user(s)
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I have to say that I was initially a bit intimidated to have a business lunch at the Capital Grille. I suppose I imagined I'd have to sip a brandy, eat an enormous meal and then retire to the lounge for a fine cigar. But I was so pleasantly surprised! The menu included more "light" options than I thought (the salmon was wonderful!), the service was impeccable without being stuffy and overall, it was a wonderful place to have a great lunch.
At the Top
Who could ever say a bad word about Capital Grille? It's classy, elegant and refined without being stuffy, snooty or exclusive. Their Dry-Aged Sirloin could not be any more perfect, and their French Green Beans with Roasted Tomato and Fennel sings of originality and spectacular flavor. If there's any special occasion on your radar, it would be wrong not to celebrate at Capital Grille.