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KCMag.com : CHEF'S LITTLE SECRET
cuisineSuzanne Frisse, gardener-in-chief and the culinary ace behind Meadowlark Acres gourmet goods, is a free spirit by nature and a colorful person by choice.

There’s more to Frisse and her artisan food than meets the eye.

Craftsmanship is apparent in her cooking and baking. Hidden within each slice of her fresh-baked focaccia is something more than flour, yeast, salt, sugar, olive oil and... Read more...
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KC Eats & Greets: Peggy Noland@YJ's Snack Bar
 

Who: Peggy Noland, boutique owner, designer, fashionista, artist, teacher

 

What: Late afternoon "d-runch," (lunch/dinner) at YJ's Snack Bar (128 W. 18th St. Kansas City)

Merchants in the Crossroads had palpable glooom on their countenance when they found out that the Peggy––a sort of Peggy Guggenheim of KC––Noland, had taken up some projects in Los Angeles and... Read more...
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KC EATS & GREETS: The Appetizer
What's up Kansas City!

I'm Jabulani Leffall, the California "boy," New York "man," Chicago "guy" and now Kansas City "dude" with the funny name who likes to talk—sometimes too much.

In fact, I like to jabber so much that I literally talked my way into radio as host of Central Standard on KCUR 89.3 FM and creator of the Central Standard radio blog.

As a... Read more...
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KCMag.com : Strawberry Hill forever
Saturdays 

Relaxing on a park bench on a sunny summer day in the River Market, Mike Savage gave us some insight into his past, his passions and his paintings.

We popped into Savage’s green van—donning his alma mater’s Jayhawks license plate—and began winding our way through the River Market, over the Kansas City Stockyards and into his old stomping grounds of Strawberry Hill in Kansas... Read more...
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KCMag.com : NEIGHBORHOODS:WEST BOTTOMS
BBQAs one of the most vibrant and fast-growing areas of Kansas City, the West Bottoms is the perfect mix of Kansas City’s past, present and future. The American Royal represents all three with double-dares and deliciousness.

Barbecue and ponies aren’t really your thing? Don’t fret because there’s more to explore. Dolphin Gallery offers masterpieces from local artists, along with archival... Read more...
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  • KCMag.com: Hot Spots-C...
    We are really grateful for your blog post. You will find a lot of approaches after visiting your post. Health Fitness: http://www.birdco.info/2013/03/health-fitness.html More...
  • Food Wars: Ribs
    #1 - Rub - these were the best ribs of the four places we tried. Meaty, tender and full of flavor. Johnnys and Zard are a toss up for 2nd and 3rd. Just avoid Winslows they were tough! More...
  • Food Wars: Ribs
    Tried the Rub yesterday. They were OUT OF RIBS. Really? We drove all the way out there for nothing. It was very disppointing. More...
  • Food Wars: Ribs
    Really...these are the 5 places to chose the best rib in KC? 2 of the 5 I won't even go the food is so bad! Can we get some good places to vote on! I'd rather have salad than ribs from these places! More...
  • Food Wars: Ribs
    Zardas and Winslows both had staff that didn't know what Rib Wars was and they didn't offer BOGO ribs.Can you let the managers know to inform their staffs of your promotion and that's it's BOGO ribs? More...

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