KC Eats
This page is a live feed from some of our favorite local food blogs. To visit their sites, please follow the link at the bottom of each post.
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PurpleCarrotKC.com : Pumpkin Hot Chocolate |
And the weekend is over. Don’t they always go by way too fast? Yes, I think so too!
We enjoyed absolutely beautiful weather here in Kansas City this weekend, and it looks like it’ll continue for a little longer into the week. I’m loving it!
But despite how good the sunshine feels, fall is still here and warmer temperatures are not here to stay. What does that call for? A delicious...
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WhatYoureMissingKC.blogspot.com : Giveaway ~ Hen House Holiday Celebration Tickets |
Up for grabs are tickets to this years Hen House Holiday Celebration . Details on the event and how to enter are below. The Hen House Holiday Celebration is packed full of fun again this year. Along with over 80 food displays with tastings and samples, guests will be entertained by Celebrity Chef and Food Network Star, Ted Allen, along with Celebrated Chef, Television...
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PurpleCarrotKC.com : Mini Pumpkin Whoopie Pies |
Hello pumpkin season!
I can’t help but get caught up in the wonderful seasonal foods this time of year; apples, cider, soup, and my favorite lately … pumpkin. So let’s just get right to it. Pumpkin whoopie pies. Oh yes.
I seem to be seeing these around the web a lot these past few weeks, but I could not help myself, I just had to whip up my own. The cookies are light, airy and...
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WhatYoureMissingKC.blogspot.com : 2nd Annual Strong Ale Beer Festival |
BeerKC presents the 2nd Annual Strong Ale Beer Festival, an ode to bold ales. The festival takes place on Saturday, November 3rd from 1pm – 5pm in the street outside McCoy's Public House , a benefit for AIDS Walk Kansas City. The festival will feature over 70 different strong beers from over 35 breweries across the United States and abroad. Attendees will receive a commemorative tasting...
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Before it even opened, the buzz was all about Port Fonda. Aside from being one of the most exciting-sounding restaurants to open in more than a year, Chef/owner Patrick Ryan has an impressive pedigree. He worked with Rick Bayless at Frontera Grill in Chicago, one of the country’s most highly acclaimed Mexican restaurants, and Ryan’s [...]...Before it even opened, the buzz was all...
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