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Warm weather is in full force, and I’m loving it!
Erik and I were going to plant a garden this weekend, buuuut it didn’t happen. Hopefully we’ll get it done before it’s too late! Ha. But it’s been a great weekend so far.
Beet Quinoa PastaErik always comes up with the best ideas! He recently made homemade pasta with quinoa flour. A great way to add protein into a vegetarian pasta dish!
This First Friday we went to a barbeque with friends:I even met someone who had randomly found my blog, and ended up being one of our friend’s sister. Small world!! It was pretty funny.
Erik and I are about to go check out a new [to us] restaurant, followed by some homemade strawberry ice cream that’s freshly made. (I tried it, it’s good!)
What’s been the highlight of your weekend??
Authors: KC Magazine